Our Menu

ALL WINES SPECIALS $15.
INDIAN BEERS 22oz $5 AND 12oz $3.
Lunch Specials Served from 12pm-3pm Daily
Special 1 - $11
Butter Chicken, Chana Masala, Cocktail Samosa, Rice, Naan
Special 2 - $11
Saag Paneer, Chana Masala, Cocktail Samosa, Rice, Naan
Special 3 - $13
Tandoori Chicken, Butter Chicken, Cocktail Samosa, Rice, Naan
Special 4 - $11
Aloo Gobhi, Saag Paneer, Cocktail Samosa, Rice, Naan
Vegetable Samosas
Two deep fried pastries with mildly spiced potatoes and peas
Paneer Pakoras
Fresh homemade Indian cheese coated with lentil flour battered and deep-fried.
Baba Ghanouj
Eggplant smoked in tandoor pureed and mixed with tahini sauce, garlic and olive oil. Served with naan.
Mixed Appetizers
Includes samosas, vegetable pakoras, chicken pakoras, fish pakoras and kebab.
Vegetable Pakoras
Vegetables mixed with lentil flour batter and deep fried
Onion Bhajji
Onions mixed with lentil flour batter and deep fried
Chicken Pakoras
Pieces of chicken mixed with lentil flour batter and deep fried
Chat Papri
Crispy flour chips mixed with tamarind, garbanzo beans and topped with raita
Calamari
Crushed coriander crumbed calamari with lentil flour and then deep fried
Fish Pakoras
Pieces of fish mixed with lentil flour batter then deep fried
Curried Mussels
Mussels cooked with garlic and ginger curry sauce.
Vegetable Mixed Platter
Two pieces of samosas and assorted pakoras
Aleppo Fried Prawns
Prawns marinated with chili flakes in rice flour served with spicy mango sauce
Papadams
Hummus
Dip of garbanzo beans, tahini sauce, garlic and olive oil. Served with naan.
Murgh Shorba
Delicious lentil soup made with chicken, herbs and mild spices
Daal Soup
Vegetarian soup made from Indian lentils and spices
Mulligatawany Soup
Traditional Indian soup made with chicken broth,lentils and spices
Tomato Basil Soup
Rich tomato soup with basil
Mixed Salad
Garden fresh vegetables in our special dressing
Tandoori Chicken Salad
Tandoori chicken, asparagus & crisp romaine lettuce with raisins and mango dressing
Special Naan
Leavened bread stuffed with chicken, nuts, almonds and raisins. Baked in tandoor clay oven.
Naan
Leavened bread of fine flour. Baked in tandoor clay oven.
Spinach Naan
Leavened bread stuffed with spinach and spices. Baked in tandoor clay oven.
Paratha
Buttered whole wheat bread. Baked in tandoor clay oven.
Aloo Kulcha
Leavened bread with potatoes and Indian spices. Baked in tandoor clay oven.
Peshwari Naan
Leavened bread filled with cherries and nuts. Baked in tandoor clay oven.
Mint Naan
Leavened bread stuffed with fresh mint. Baked in tandoor clay oven.
Keema Naan
Leavened bread stuffed with minced lamb and blended with spices and herbs. Baked in tandoor clay oven.
Garlic Naan
Leavened bread flavored with garlic. Baked in tandoor clay oven.
Aloo Paratha
Whole wheat bread stuffed with mildly spiced potatoes and baked with butter. Baked in tandoor clay oven.
Onion Kulcha
Leavened bread stuffed with onions, dry mango and spices. Baked in tandoor clay oven.
Paneer Naan
Leavened bread stuffed with crushed paneer. Baked in tandoor clay oven.
Roti
Whole wheat bread baked in the tandoor. Baked in tandoor clay oven.
Bread Basket
Combination of onion, mint and garlic naan. Baked in tandoor clay oven.
All entrees are served with basmati rice. Order Entrees Mild, Medium, Medium Hot, Hot or Extra Hot
Murgh Makhni
Boneless pieces of chicken broiled in the tandoor, then cooked in cream sauce
Murgh Jalfraizies
Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions, and seasonal vegetables
Murgh Masala
Boneless chicken marinated in ginger, yogurt and spices then cooked in tandoor and simmered in gravy
Chicken Curry
Chicken cooked in onion and tomato sauce
Chicken Vindaloo
A spicy specialty from Goa. Chicken cooked with vinegar, spices and potatoes
Chicken Do Pyaja
Chicken marinated in yogurt and then sauteed in vinegar with chopped onions and spices
Kashmiri Chicken
Boneless chicken cooked in cream sauce with fruits and mild spices
Chicken Saagwala
Boneless chicken cooked with pureed spinach and Indian spices
Chicken Korma
Tender chicken cooked in cream sauce with cashews, nuts, ground spices and crushed cheese
Mango Chicken
Tender chicken cooked in tomato sauce and mango chutney
Chicken Coconut Curry
Chicken cooked with coconut milk and special blend of spices
All entrees are served with basmati rice. Order Entrees Mild, Medium, Medium Hot, Hot or Extra Hot
Murg Tandoori
Half of a spring chicken marinated with Indian spices and grilled in the tandoor. Served with basmati rice.
Rack of Lamb
Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions, and seasonal vegetables
Lamb Kebab
Pieces of boneless lamb legs, marinated and grilled. Served with basmati rice.
Tandoori Combo
Combination of tandoori chicken, lamb, tikka, seekh kebab, fish and prawns. Served with basmati rice.
Paneer Tikka
Cubes of paneer cooked in the tandoor. Served with basmati rice.
Murg Tikka
Pieces of boneless chicken breast marinated with our special ingredients. Served with basmati rice.
Seekh Kebab
Tender lamb ground with ginger, garlic, green chilies, fresh coriander and onions. Served with basmati rice.
Jheenga Tandoori
Jumbo shrimp marinated with a hint of garlic and slowly grilled. Served with basmati rice.
Fish Tikka
Fish marinated with a hint of garlic and slowly grilled. Served with basmati rice.
Lasooni Teekha Prawns
Tandoor broiled tiger prawns marinated in roasted garlic and chili paste. Served with basmati rice.
All entrees are served with basmati rice. Order Entrees Mild, Medium, Medium Hot, Hot or Extra Hot
Lamb Methi Curry
Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce. Served with basmati rice.
Saag Lamb
Lamb cooked with pureed spinach and fresh Indian spices. Served with basmati rice.
Lamb Do Pyaja
Lamb marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices. Served with basmati rice.
Lamb Tikka Masala
Boneless lamb marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy. Served with basmati rice.
Lamb Korma
Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese. Served with basmati rice.
Keema Matar
Ground lamb cooked with green peas. Served with basmati rice.
Roghan Josh
Lamb cooked with fresh tomato, ground onions, ginger, yogurt and Indian spices. Served with basmati rice.
Lamb Vindaloo
Lamb cooked with vinegar spices and potatoes. Served with basmati rice.
Lamb Kashmiri
Lamb cooked in cream sauce with fruits and mild spices. Served with basmati rice.
Lamb Jalfrazi
Tender lamb sauteed with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.
Mango Lamb
Lamb cooked in tomato sauce and mango chutney. Served with basmati rice.
Lamb Coconut Curry
Lamb cooked with coconut milk and special blend of spices. Served with basmati rice.
All entrees are served with basmati rice. Order Entrees Mild, Medium, Medium Hot, Hot or Extra Hot
Fish Masala
Boneless fish cooked with fresh tomatoes, sauce, onions and spices. Served with basmati rice.
Jheenga Masala
Jumbo prawns cooked with vinegar spices and potatoes. Served with basmati rice.
Jheenga Saag
Prawns cooked with pureed spinach and spices. Served with basmati rice.
Fish Jalfrazi
Marinated fish cooked with tomatoes, onions and seasonal vegetables. Served with basmati rice.
Jheenga Jalfrazi
Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes, onions, mushrooms and seasonal vegetables. Served with basmati rice.
Jheenga Vindaloo
Jumbo prawns cooked with vinegar spices and potatoes. Served with basmati rice.
Jheenga Makhni
Prawns cooked in cream sauce. Served with basmati rice.
All entrees are served with basmati rice. Order Entrees Mild, Medium, Medium Hot, Hot or Extra Hot
Navratan Korma
Mixed vegetables cooked in a mild cream sauce with cashews, nuts, ground spices and crushed cheese. Served with basmati rice. Vegetarian.
Mattar Paneer
Fresh homemade cheese with green peas. Cooked in onions, tomatoes and Indian spices. Served with basmati rice. Vegetarian.
Aloo Mattar
Potatoes and green peas in spiced gravy. Served with basmati rice. Vegetarian.
Saag Aloo
Pureed spinach and potatoes cooked with freshly ground spices. Served with basmati rice. Veggie.
Daal Maharani
Creamed lentils tempered and seasoned in mild spices and clarified butter. Served with basmati rice. Vegetarian.
Aloo Chole
Garbanzo beans cooked with cubes of potatoes, ground onions and spices. Served with basmati rice. Vegetarian.
Jeera Aloo
Cubes of potatoes cooked with onions, cumin and spices. Served with basmati rice. Vegetarian.
Mushroom Matar
Mushrooms and green peas in spicy gravy. Served with basmati rice. Vegetarian.
Punjabi Curry
Stir-fried yogurt with vegetable pakoras. Served with basmati rice. Vegetarian.
Daal Tadka
Yellow lentils cooked with onions, tomatoes, ginger and garlic. Vegetarian.
Malai Kofta
Minced paneer (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits and in a mild cream sauce. Served with basmati rice. Vegetarian.
Aloo Gobhi
Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, ginger sauce and onions. Served with basmati rice. Vegetarian.
Saag Paneer
Pureed spinach and paneer cooked with freshly ground spices. Served with basmati rice. Vegetarian.
Eggplant Bhartha
Whole eggplant baked over open flame, mashed and seasoned with herbs and spices. Served with basmati rice. Vegetarian.
Bhindi Masala
Okra sauteed with fresh tomatoes, onions and spices. Served with basmati rice. Vegetarian.
Mixed Vegetable Curry
Mixed vegetables cooked with spices and tomato. Served with basmati rice. Vegetarian.
Shahi Paneer
Paneer cooked in cream sauce with fruits. Served with basmati rice. Vegetarian.
Vegetable Jalfrazi
Sauteed mixed vegetables. Served with basmati rice. Vegetarian.
Mango Paneer Curry
Paneer cooked in tomato sauce with mango chutney and a touch of cream. Served with basmati rice. Vegetarian.
Paneer Karahi
Cubes of paneer cooked with onions, green bell peppers and herbs. Vegetarian.
Shahjahani Biryani
Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut.
Mughlai Biryani
An omate rice dish cooked with boneless lamb and freshly ground spices garnished with almonds, nuts and raisins.
Kashmiri Rice
Basmati rice cooked with special spices and fruits.
Pea Rice
Saffron flavored rice cooked with peas and spices.
Jheenga Biryani
Basmati rice cooked with jumbo prawns and freshly ground spices.
Vegetable Biryani
Basmati rice made with a selection of mixed vegetables garnished with nuts and raisins.
Mushroom Rice
Saffron flavored rice cooked with mushrooms and spices.
Mixed Salad
Indian style mixed salad.
Mango Chutney
Sweet chutney with mango slices.
Sauteed Vegetables
Fresh vegetables sauteed in special spices and seasoning.
Mixed Pickles
Mango and hot pickles.
Vegetable Raita
Vegetable Raita
Side of Basmati Rice
Chai
Spiced Tea
Iced Tea
Milk
Mango Juice
Mango Lassi
Mango Pineapple Lassi
Coffee
Flavored Tea
Soda
Mango Shake
Lassi
Menu Specials

Murgh Shorba
Delicious lentil soup made with chicken, herbs and mild spices
Mulligatawany Soup
Vegetarian soup made from Indian lentils and spices
Daal Soup
Traditional Indian soup made with chicken broth,lentils and spices